The Faculty of Agro-Industry, Chiang Mai University, extends its heartfelt congratulations to researchers who have been awarded research grants from the Program Management Unit for Competitiveness (PMUC) for the Fiscal Year 2026.

Projects Approved in the 4th Call for Proposals (2 Projects)

1. Research Project:
Development of Plant-Based Soft Chews for Dogs from Cassava and Pumpkin through the Control of Structure, Texture, and Stability of Semi-Moist Systems at the Pilot Scale

Principal Investigator:
Asst. Prof. Dr. Phatthranit Klinmalai

Co-Investigators:
Asst. Prof. Dr. Pavalee Chompoorat Tridtitanakiat and Dr. Sontaya Amsa-ngam, D.V.M.

2. Research Project:
Development of Functional Beverages from High-Value Thai Fruits and Herbs for Industrial Production and the Health Market

Principal Investigator:
Asst. Prof. Dr. Utumporn Surayot

Co-Investigator:
Assoc. Prof. Dr. Sutee Wangtueai

Projects Approved in the 6th Call for Proposals (3 Projects)

1. Research Project:
FINnovation X IDE: Upgrading Businesses for Exponential Growth

Principal Investigator:
Assoc. Prof. Dr. Yuthana Phimolsiripol

2. Research Project:
Development of a Certified Low Glycemic Index (Certified Low GI) Labeling System and Promotion of Market Acceptance in Thailand

Principal Investigator:
Assoc. Prof. Dr. Yuthana Phimolsiripol

3. Research Project:
Accelerating the Growth of Small and Medium-Sized Enterprises toward Innovation-Based Businesses in the High-Value Food Industry

Principal Investigator:
Assoc. Prof. Dr. Chulaluk Khemacheewakul

The Faculty of Agro-Industry proudly recognizes the achievements of its researchers and wishes them continued success in conducting impactful research that strengthens innovation, enhances competitiveness, and contributes to the sustainable development of Thailand’s food and agro-industry sectors.